Shakshuka! It’s fun to say & eat 😁 My weekend started with this super tasty dish — Poached eggs in tomatoes, onions, garlic, fresh herbs, seasoning & feta cheese : )
How do you pronounce it ? Shak-shoo-Kuh — it’s light, flavorful & simple to make. A little chopping & sautéing = deliciousness!
Beginner blogger – I’ve always enjoyed cooking & baking however, clueless about photography. Reading about food photography + an on-line class taught me a lot. I originally photographed Shakshuka in 2017 {see below} Yikes 😬 While it’s lacking the “eat with your eyes” appeal… it certainly was good. Progress vs perfect ~ practice, take that first step. You never know where your passion will lead you! We all start somewhere : )
Shakshuka is a great breakfast or brunch idea to make in the comfort of your home. Dip with toast or a pita, dig in and have a great Sunday! Stay safe! Be Awesome! Thank you for following 😉❤️🤘 #brunchisalwaysagoodidea #happyweekend
Recipe by Feel Good Foodie
Please click on the link below for the full recipe : )
That’s some mighty fine shakshuka ya got there Amy lol!
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Thank you 😄
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You’re welcome!
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I have never heard of it until today. So I’m going to have to try it out… for some reason I keep thinking about shawarma.
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It’s light & tasty! Give it a try John 😁
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What a fun word!! And it certainly looks delicious!
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Thank you, Michelle 🙂
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